Filipino-inspired desserts

Made with love.
Filipino at heart.

Thoughtfully made sweets and desserts for life's sweetest moments.

Purple ube artisan bread on a wooden board

Made with warmth

Rooted in tradition. Made for today.

Filipino-inspired. Thoughtfully crafted. Made to be shared.

My Sweet Antonio is a dessert maker rooted in warmth, hospitality, and the flavors that bring people together.

FAQs

A little more sweetness, explained.

Can I customize flavors or designs?

For cakesicles, I can customize both flavors and designs, whether it's a specific taste, color, theme, or event. Reach out and tell me what you envision.

For all other items, what's on the menu is what I make. No flavor customizations.

Do you offer pickup or delivery?
Pickup is free. We'll confirm delivery availability and any applicable fee after reviewing your address.
How far in advance should I order?
At least 5 days before your pickup date. This gives me time to source ingredients and prepare everything fresh.
Do you accommodate dietary restrictions or allergies?
My items contain common allergens including dairy, eggs, and wheat. Please let me know about any allergies before ordering and I will let you know what I can safely provide.
What is your cancellation policy?
Cancellations more than 5 days before pickup receive a full deposit refund. Within 5 days, deposits are non-refundable as ingredients and preparation have already begun.
How should I store my order?
Cheesecakes should be refrigerated and consumed within 3-4 days. Cupcakes and cakesicles are best enjoyed the same day, but can be stored at room temperature for up to 2 days.
Do you make wedding or large event cakes?
Not at this time. I specialize in smaller batch items, mini cheesecakes, cupcakes, and cakesicles for celebrations, showers, and gatherings.
My Sweet Antonio

Made with warmth

Rooted in tradition. Made for today.

We're thoughtfully building the menu and will share each detail as it becomes available.